This program promotes environmental protection, improvement and sustainability, with a focus on protecting our water, food and air resources. Hands-on coursework includes techniques used to determine water, food, and air quality along with implementing needed corrective actions. For more information, click here. You can also contact Kathy Bates, Program Coordinator and Instructor, at firstname.lastname@example.org or (262) 238-2264.
All of the museums listed below have student rates available with a valid college ID.
Additionally, the Milwaukee Public Museum and Milwaukee Art Museum admission is free the first Thursday of every month for all visitors.
Click on the link to access to redirect to the specific museum's ticket information.